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Bacon Extravaganza Deep Dish Pizza

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Course All Recipes, Dinner, Lunch, Snacks
Cuisine All, Pork
Servings 8
Calories 303 kcal



  • 1 1/2 cups chicken breast cooked
  • 1 1/2 cups low moisture mozzarella cheese grated
  • 1 tbs parsley dried
  • 1 tsp basil
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder


  • 4 slices Canadian bacon chopped
  • 6 slices peppered bacon cooked and crumbled
  • 6 slices bacon cooked and crumbled
  • 1/4 cup sweet yellow onion chopped
  • 1/4 cup green onion chopped
  • 1/4 cup red sauce
  • 2 cups mozzarella cheese


  • Preheat oven to 375 degrees Fahrenheit.
  • Process chicken and cheese together in a blender, food processor or Ninja. Mixture will resemble a meal/thick, dense crumb consistency.
  • Place parchment paper in the bottom of a 10-11″ springform cheesecake pan (there will be some overlap. Remove excess from below the pan after pan seals parchment in place).
  • Firmly press chicken/cheese mixture into springform pan.
  • Top with parsley, basil, onion and garlic powder.
  • Bake for 20 minutes.
  • Top with sauce, cheese, and rest of toppings.
  • Bake for 25 more minutes
  • Let cool for five minutes in pan.
  • Carefully open springform pan then slice and serve.



Calories: 303kcalCarbohydrates: 3gProtein: 31gFat: 17gFiber: 0.2g
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