Chicken Pad Thai

Chicken Pad Thai

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Course All Recipes, Dinner
Cuisine All, Bodybuilding Friendly, Poultry
Servings 6
Calories 229 kcal


  • 2 cups whole-wheat angel hair pasta cooked
  • 6 3oz chicken breasts cut into bite size pieces
  • 1 cup mushrooms
  • 1/2 cup yellow pepper sliced
  • 1 Tbsp fish sauce
  • 1/4 cup cilantro chopped
  • 1 tsp olive oil
  • 1 Tbsp natural peanut butter
  • 1 Tbsp red chili flakes


  • Prepare the pasta according to package directions
  • Next, heat the oil in a skillet over medium heat
  • Add the chicken and cook for 2-3 minutes
  • Mix together the fish sauce, peanut butter, Splenda, and chili flakes
  • Pour over chicken, cover, and simmer for 3-4 minutes
  • Top with cilantro before serving


Calories: 229kcalFat: 7gProtein: 282gCarbohydrates: 20g
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