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Garlic and Herb Salmon

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Cook Time 25 minutes
Total Time 25 minutes
Course All Recipes, Dinner, Lunch
Cuisine All, Fish
Servings 6
Calories 230 kcal


  • 6 4oz salmon fillets
  • 1 tbs olive oil
  • 1 tbs lemon juice
  • 3 clove of garlic minced
  • 1 tbs fresh dill
  • 1 1/2 tsp fresh rosemary chopped
  • 3/4 tsp dried sage
  • 3/4 tsp dried parsley


  • Preheat oven to 400°F.
  • Place the salmon fillet on a foil lined baking sheet.
  • Mix together the olive oil, lemon juice, and garlic and brush onto the salmon.
  • Top the salmon with the herbs.
  • Bake in the oven for 20-25 minutes until the salmon is cooked through.
  • You can also wrap the fish in foil and place on the grill to barbeque for 15 minutes.



Calories: 230kcalCarbohydrates: 1gProtein: 29gFat: 11g
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