Peanut Butter Protein Bars

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Course All Recipes, Dessert, Snacks
Cuisine All, Bodybuilding Friendly, Low Carb
Servings 8
Calories 80 kcal


  • 2 scoops vanilla protein powder
  • 8 TBSP PB2
  • 1 tsp pumpkin pie spice
  • 1/2 tsp baking powder
  • 1/8 tsp salt
  • 2 TBSP butter, melted
  • 1/4 cup unsweetened almond milk
  • 1 tsp cocoa powder
  • 1 tsp almond extract
  • 1 egg
  • 2 TBSP egg whites
  • 1/4 cup Splenda/Stevia, to taste


  • Pre-heat oven at 350 and prepare a glass baking dish with non stick spray
  • Mix all dry ingredients in a bowl and set aside
  • In separate mixing bowl, place all liquid ingredients and whisk together
  • Add in the dry ingredients and mix
  • Scrape down your mix into your sprayed glass baking dish
  • Place in oven for 15 minutes or until your protein mix is fully baked
  • Let cool for ten minutes, then cut your protein bake into 8 bars and place on a cooling rack



Calories: 80kcalCarbohydrates: 3gProtein: 9gFat: 4gFiber: 1g
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