Beef Stroganoff

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Beef Stroganoff
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Cuisine 1:1 Ratio, Beef
Servings
Ingredients
Cuisine 1:1 Ratio, Beef
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Instructions
  1. Cut beef into 1-inch cubes. Heat 1 teaspoon oil in a non-stick skillet. Sauté onion for 2 minutes.
  2. Add beef and saute for additional 5 minutes. Turn to brown evenly. Remove from pan and keep hot.
  3. Add remaining oil to pan; saute mushrooms.
  4. Add beef and onions to pan with seasonings.
  5. Add wine, yogurt; gently stir in. Heat, but do not boil.
  6. Serve with cooked egg noodles
Recipe Notes
Nutrition Facts
Beef Stroganoff
Amount Per Serving
Calories 378 Calories from Fat 90
% Daily Value*
Total Fat 10g 15%
Sodium 1743mg 73%
Total Carbohydrates 31g 10%
Protein 38g 76%
* Percent Daily Values are based on a 2000 calorie diet.

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