Chicken with White Wine Tomato Sauce

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Chicken with White Wine Tomato Sauce
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Prep Time 15
Cook Time 25
Servings
Prep Time 15
Cook Time 25
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Instructions
  1. Begin by brushing the chicken breasts with pesto.
  2. Next, heat the olive oil in a skillet over medium heat.
  3. Add red peppers and onions along with garlic and continue to cook until slightly tender.
  4. Place chicken into the pan and cook until browned and no longer pink inside.
  5. Add in the tomatoes and white wine, turn down to low heat and simmer for 10 minutes.
  6. Finally, sprinkle with Parmesan and mozzarella cheese, cooking for 30-60 longer or until cheese is slightly melted. Serve immediately.
Recipe Notes
Nutrition Facts
Chicken with White Wine Tomato Sauce
Amount Per Serving
Calories 285 Calories from Fat 144
% Daily Value*
Total Fat 16g 25%
Total Carbohydrates 7g 2%
Protein 28g 56%
* Percent Daily Values are based on a 2000 calorie diet.

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