Cilantro-Lime Chicken with Avocado Salsa

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Cilantro-Lime Chicken with Avocado Salsa
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Servings
servings
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Instructions
  1. To prepare chicken, combine first 4 ingredients in a large bowl; toss and let stand 3 minutes. Remove chicken from marinade; discard marinade. Sprinkle chicken evenly with 1/4 teaspoon salt. Heat a grill pan over medium-high heat. Coat pan with cooking spray. Add chicken to pan; cook 6 minutes on each side or until done.
  2. To prepare salsa, combine tomato and next 4 ingredients (through pepper) in a medium bowl. Add avocado; stir gently to combine. Serve salsa over chicken.
Recipe Notes
Nutrition Facts
Cilantro-Lime Chicken with Avocado Salsa
Amount Per Serving
Calories 289 Calories from Fat 117
% Daily Value*
Total Fat 13g 20%
Sodium 383mg 16%
Total Carbohydrates 7g 2%
Dietary Fiber 4g 16%
Protein 36g 72%
* Percent Daily Values are based on a 2000 calorie diet.

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