Frosted Protein Sugar Cookies

Print Recipe
Frosted Protein Sugar Cookies
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Cook Time 10 Minutes
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Instructions
  1. Preheat oven to 350 degrees F.
  2. Whisk together dry cookie ingredients in a small mixing bowl.
  3. Add wet ingredients, and mix until a dough forms.
  4. Line a baking sheet with parchment paper or lightly spray with cooking spray.
  5. Form balls of dough with a tablespoon and place 2" apart on sheet.
  6. Press balls flat to roughly half an inch thick using the back of a spatula or your hand.
  7. Bake for 8-10 minutes until edges are firm but center is still soft (cookies will set upon cooling). I flattened mine a little more fresh out of the oven with the back of a spatula.
  8. While cookies cool, combine frosting ingredients in a separate mixing bowl until smooth.
  9. pread frosting over cookies and decorate with sprinkles if desired. Enjoy!
  10. Note: You may need to adjust water (3 tbsp) depending on the kind of protein powder you use.
Recipe Notes
Nutrition Facts
Frosted Protein Sugar Cookies
Amount Per Serving
Calories 78 Calories from Fat 27
% Daily Value*
Total Fat 3g 5%
Total Carbohydrates 6g 2%
Protein 6g 12%
* Percent Daily Values are based on a 2000 calorie diet.

Write a comment