Iced Gingerbread Protein Donuts

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Iced Gingerbread Protein Donuts
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Cook Time 8-12 minutes
Servings
Cook Time 8-12 minutes
Servings
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Instructions
  1. Preheat oven to 325 degrees F. Whisk together dry ingredients in a mixing bowl, then mix in wet ingredients.
  2. Spoon batter into a sealable baggie and cut off one corner to make a piping bag. Use piping bag to squeeze batter into doughnut wells.
  3. Bake for 8-12 minutes until firm. Be careful not to overbake!!
  4. While doughnuts cool, mix up your icing. Spread icing over cooled doughnuts and enjoy!

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