Mexican Potato Omelette

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Mexican Potato Omelette
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Prep Time 15
Cook Time 45
Servings
Ingredients
Prep Time 15
Cook Time 45
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Instructions
  1. Preheat oven to 375* F
  2. Generously spray 9x13 Baking dish with non-stick spray.
  3. Blend eggs, hot sauce, salt and pepper in a medium bowl. Stir in cheese, scallions, cilantro (or parsley), Sun-dried tomatoes, jalapeƱos, potatoes and chiles. Spread evenly in pan
  4. Bake 45 minutes or until center is set.
Recipe Notes
Nutrition Facts
Mexican Potato Omelette
Amount Per Serving
Calories 348 Calories from Fat 72
% Daily Value*
Total Fat 8g 12%
Sodium 1644mg 69%
Total Carbohydrates 29g 10%
Protein 34g 68%
* Percent Daily Values are based on a 2000 calorie diet.

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