Line crockpot with a slow cooker liner or spray with non-stick cooking spray. Season chicken with salt and pepper and place in slow cooker. In a large bowl, mix remaining ingredients except for optional rice or tortillas. Pour over chicken; turn to coat. Cover and cook on low until chicken is falling-apart tender, 3 to 4 hours.
Turn slow cooker to warm and, using two forks, shred chicken. Serve over rice or with warmed tortillas, if desired.
Slow Cooker Salsa Chicken
Amount Per Serving
Calories 208Calories from Fat 63
% Daily Value*
Total Fat 7g11%
Total Carbohydrates 8g3%
Dietary Fiber 2g8%
* Percent Daily Values are based on a 2000 calorie diet.