Prep Time | 10 |
Cook Time | 5-6 minutes |
Servings |
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Ingredients
- 20 oz 99% extra lean ground turkey breast extra lean ground turkey breast
- 1/2 onion finely diced
- 1/4 cup fresh cilantro
- 1/4 cup rolled oats
- 1 egg
- 1 tsp ginger minced
- 1 tsp garlic minced
- 1/4 cup natural peanut butter
- 1 tbs light soy sauce
- 1/2 tsp powdered Stevia
- 1/2 tbs lime juice
- 1 1/2 oz water
Ingredients
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Instructions
- In a large bowl, mix together the ginger, garlic, peanut butter, soy sauce, stevia, lime juice, and water. Divide into halves and set one half aside.
- In another bowl, combine the ground chicken breast, onion, cilantro, oats, and egg. Stir in half the peanut sauce. Mix well and shape into four patties.
- Place on grill and cook for about 5-6 minutes per side
- Serve with remaining sauce drizzled on top, along with your favorite side dish.
- Optional: Bake in a preheated 375*F oven for 22-25 minutes
Recipe Notes
Nutrition Facts
Thai Turkey Burger
Amount Per Serving
Calories 303
Calories from Fat 99
% Daily Value*
Total Fat 11g
17%
Sodium 316mg
13%
Total Carbohydrates 10g
3%
Sugars 2g
Protein 39g
78%
* Percent Daily Values are based on a 2000 calorie diet.