Whole Wheat Greek Yogurt Pancakes

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Whole Wheat Greek Yogurt Pancakes
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Prep Time 5 minutes
Cook Time 10 minutes
Servings
Ingredients
Prep Time 5 minutes
Cook Time 10 minutes
Servings
Ingredients
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Meal Plan:
This recipe has been added to your Meal Plan
Instructions
  1. Combine the Greek yogurt, egg, (**or egg whites) until creamy
  2. In a separate bowl, combine the flour and baking soda
  3. Mix the wet with the dry and stir until the batter is just combined. Let it rest for 10 minutes
  4. Cook the pancakes as you would any other
Recipe Notes
Nutrition Facts
Whole Wheat Greek Yogurt Pancakes
Amount Per Serving
Calories 225 Calories from Fat 50
% Daily Value*
Total Fat 5.5g 8%
Total Carbohydrates 25.38g 8%
Dietary Fiber 3g 12%
Sugars 3.38g
Protein 13.5g 27%
* Percent Daily Values are based on a 2000 calorie diet.

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