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Thai Spicy Beef Salad

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Course All Recipes, Dinner, Lunch
Cuisine All, Beef, Bodybuilding Friendly
Servings 2
Calories 260 kcal


  • 1/2 lb lean steak with salt and pepper to taste
  • 4 cups mixed greens
  • 1/8 cup fresh mint
  • 1/8 cup basil
  • 1/8 cup cilantro
  • 2 green onions sliced
  • 1/2 tsp lemon grass
  • 2 tbsp lime juice
  • 1 tsp light soy sauce
  • 1 tsp chili flakes
  • 2 tsp fish sauce
  • 1/2 tsp stevia in the raw


  • Season steak with salt and pepper and grill to desired temperature.
  • In a small bowl, mix greens, mint, basil, and cilantro.
  • In another small bowl, mix lemongrass, green onions, lime juice, soy sauce, fish sauce, chili flakes, and Stevia.
  • Slice steak and place on top of greens. Pour dressing over greens and steak. Toss lightly and serve.


Calories: 260kcalCarbohydrates: 18gProtein: 36gFat: 7g
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